1.4kg Plain Whole Bird
1.4kg Plain Whole Bird
1.4kg Plain Whole Bird
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1.4kg Plain Whole Bird

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£4.40
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£4.40
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1.4kg Whole Chicken. Grade A Fresh Whole Chicken.   

All appliances vary, these are guidelines only. Cook from chilled, remove all packaging. Place product onto a baking tray and place in centre of oven. Oven temperature: 2000C (Standard) 1800C (Fan Assisted) and gas mark 6. Cook for 45 mins per kg + 20 mins. Ensure food is piping hot and juices run clear when a skewer is inserted at thickest point. 

Not suitable for microwave cooking